Description
Chamonal, Paris, Published date: 1992. Softcover, printed paper wrappers; [98] pp; 25 cm. Text in French; Illustrated throughout with black and white reproductions of title pages, engravings, and bindings.
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Chamonal, Paris, Published date: 1992. Softcover, printed paper wrappers; [98] pp; 25 cm. Text in French; Illustrated throughout with black and white reproductions of title pages, engravings, and bindings.
In very good condition. Original sepia pictorial paper covers with light shelf wear and mild edge rubbing; binding sound. Light foxing to edges of text block; interior pages clean and unmarked. Trade catalogue issued for the XVI Biennale Internationale des Antiquaires (Grand Palais, Paris, 18 September - 4 October 1992), devoted to rare and early gastronomic works. Includes descriptions of significant culinary and gastronomic texts from the 16th through 19th centuries, with bibliographic references and commentary. Preface by Gerard Oberle. Includes printed price list.